"ALMOND from Avola (41.8%), Sugar, EGG white, Sicilian Red Oranges IGP"" ""(granulated sugar,"" ""Sicilian Red Orange PGI"" ""with peel, gelling agent: fruit pectin , acidifier: citric acid.) (10.5%), acacia honey, candied orange cubes (glucose-fructose syrup, sugar) (4.2%), powdered sugar (97% sugar, 3 corn starch %), lemon essential oil"
The ingredients in block letters are allergens
Almond Pastry from Avola
with blood orange cream(I.G.P. orange from Sicily)9,50€ – 30,00€ tax incl.
From: 9,50€
Typical sicilian dessert only made with almond from Avola and filled with I.G.P bloof orange from Sicily.
Spedizione Gratuita in Italia
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