Products
Almond Pastry from Avola
with lemon cream( I.G.P. lemon from Syracuse )COLOMBA with “CHOCOLATE OF MODICA I.G.P” and Mandarin Tardivo di Ciaculli
with jar of Modica Chocolate IGP CreamCOLOMBA WITH THREE CHOCOLATES
and jar of hazelnut creamTHE QUALITY OF LONG TIMES AGO

ALMOD FROM AVOLA
It is only in the finest and purest almond from avola that the secret of our desserts lies. We choose almonds which are selected and worked carefully to garantee our dough to have the quality which the original recipe requires.
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“D.O.P. GREEN PRISTACHIO FROM BRONTE”
For our desserts we only choose d.o.p. pistachios from bronte. The unmistakable intense green, and its strong and pracious flavor give all our dough the unique taste of the true and inimitable “sicilian green gold”
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